BH GSO ISO 24081:2023

Bahraini Standard   Current Edition
· Approved on 10 December 2023 ·

Ground cassava leaves (Isombe) — Specification

Vegetables and derived products
Including tomato concentrates, ketchup, etc.

BH GSO ISO 24081:2023 Files

BH GSO ISO 24081:2023 Scope

This document specifies requirements and methods of sampling and testing for ground cassava leaves, which are obtained from the processing of fresh cassava leaves (Manihot esculenta Crantz or Manihot glaziovii) intended for human consumption.

Best Sellers From Food and Agriculture Sector

GSO 150-2:2013
 
Gulf Standard
Expiration dates for food products - Part 2 : Voluntary expiration dates
BH GSO 150-2:2015
GSO 150-2:2013 
Bahraini Standard
Expiration dates for food products - Part 2 : Voluntary expiration dates
BH GSO 150-1:2015
GSO 150-1:2013 
Bahraini Technical Regulation
Expiration dates for food products -Part 1 : Mandatory expiration dates
GSO 150-1:2013
 
Gulf Technical Regulation
Expiration dates for food products -Part 1 : Mandatory expiration dates

Recently Published from Food and Agriculture Sector

GSO 2483:2024
 
Gulf Technical Regulation
Trans Fat
GSO 2281:2024
 
Gulf Technical Regulation
The Labeling of Non-Retail Container of Foods
GSO 999:1998
 
Gulf Standard
SAMPLING OF ANIMAL FEEDS
GSO ISO 8129-2:1994
ISO 8129-2:1984 
Gulf Standard
FRUITS, VEGETABLES AND DERIVED PRODUCTS - DETERMINATION OF ALCOHOL-INSOLUBLE SOLIDS CONTENT: METHOD FOR FRESH OR QUICK-FROZEN PEAS